
A temporary event food establishment is a food establishment that operates at a fixed location for a period of time of not more than 14 consecutive days in conjunction with a single event or celebration.
- Food service and preparation are limited.
- There may be additional requirements for your booth depending on food items served.
- Temporary events DO NOT include regularly scheduled events at sporting arenas, concert halls, and venues, flea markets, or farmers' markets; events served by licensed caterers or promotional events such as grand openings.
2021 Update: Event Coordinators must fill out the Event Application Form During COVID
Temporary Food Event Info and Forms
Temporary Food Event Licensing Fees
- Special Event License: $165
- Special Event Late Fee: $50 per late application
- Special Event Inspection (per inspector): $60 per hour
Application must be submitted at least two weeks prior to the event. Email the application to EHWebFillableForms@tchd.org.